It’s a question people are asking us every day now. Maybe we can explain our reasoning and clear up some rumors and assumptions here. Just for fun, let’s do a little Q&A! “I saw you moved the foodtruck, is it true you’re moving to eastern Washington?” Someday. “How are you going to run the foodtruckContinue reading “Why Did You Move the Foodtruck?”
Author Archives: Linda
A Word About Restaurant Reviews
Today we got a 1 star review on Google. And we weren’t even open. It said, “1 star. Closed today, see you tomorrow” quoting the handwritten sign we’d put on the door. I wish we operated a restaurant prior to social media, websites, and Google, Yelp, Trip Advisor reviews. I can imagine how freeing itContinue reading “A Word About Restaurant Reviews”
BSB FOOD TRUCK 2.0
I know what you’re thinking. I know, I know. We must be crazy! I mean, We can hardly keep up with the restaurant, and like everyone else, we have staffing issues…we can’t remember the last time we weren’t dog-tired, and here we are adding another thing to our plate! And not a little thing, byContinue reading “BSB FOOD TRUCK 2.0”
Bellingham’s Best BBQ
You guys! We’ve been blown away this week! Not just by being named Bellingham’s Best BBQ by the readers of the Bellingham Herald, but by the outpouring of love and congratulations from our friends, family, followers, and loyal guests in the last 24 hours! We are so thankful for all of you who have beenContinue reading “Bellingham’s Best BBQ”
Thoughts on the First Five Years
We’ve been going back through all the photos we’ve taken, all the posts we’ve posted on social media, recollecting the last five years as we approach our 5th anniversary as a business, and let me tell you, it’s been surreal! We’ve been putting together a sideshow to loop through on our three televisions over theContinue reading “Thoughts on the First Five Years”
Breakfast Of Champions
Rick had been chomping at the bit to start serving breakfast a few months back, but we don’t have tons of kitchen space and NO flat top space, so we kept putting it off thinking it just wouldn’t work. And then one day, we remembered who we are. We’re Big Stick Barbecue, the ones whoContinue reading “Breakfast Of Champions”
Happy New Year
As we say goodbye to the year 2020, we see the same sentiment posted all over social media, the same sentiment we have thought we would feel for months: Good Riddance 2020! The problem is, 2021 will arrive in the wee hours of the morning much the same as 2020 snuck in on us inContinue reading “Happy New Year”
BAM!!
Three years ago today we held our grand opening at Gruff Brewing. We were nervous and giddy at the same time, having planned and dreamed and built our little food truck over the previous six or seven months. Last week we signed the lease and made the deal to buy Jekyll and Hyde on OrchardContinue reading “BAM!!”
Conduit
We live in a small town, and in the midst of the Covid19 pandemic, our little food truck, in our little town has been chosen to disperse funds for two different companies to those on the the front lines. Both of these companies wanted to give back to first responders as a way to sayContinue reading “Conduit”
THANK YOU!!
Two years ago in August we launched Big Stick BBQ with our Grand Opening in the beer garden at Gruff Brewing. We’d wanted to do an anniversary party in August, but the end of summer is the busiest time for us and it slipped by without much notice. In the couple of months since ourContinue reading “THANK YOU!!”